
Fermentation and Probiotics– Tanna Fox—Focus on Food Storage Series
August 7 @ 6:00 pm - 8:00 pm
$30.00
Tanna Fox is the owner and founder of Live Right Nutrition. As a graduate from the University of Utah in Health Education, a current International Sports Certified Nutritionist since 2016, Certified Gut Health Nutrition Specialist and a past personal trainer, she has a deep love for fitness and understands the power of food and the natural rhythm of our bodies circadian cycle. Tanna is currently finishing her Master Level Nutrition Consultant education which encompasses: holistic health certification, health and wellness coach, and weight-loss management.