Weight Watchers Meeting
2025-08-02 09:00 - 11:30, 2025-08-05 16:30 - 19:00, 2025-08-06 09:00 - 11:00, 2025-08-07 09:00 - 11:00, 2025-08-09 09:00 - 11:30, 2025-08-12 16:30 - 19:00, 2025-08-13 09:00 - 11:00, 2025-08-14 09:00 - 11:00 (America/Denver) and 11 more dates | Sage Center, 675 S. 500 E., American Fork, UT, 84003, United States
Weight Watcher’s Weekly Meetings are now being held at Sage and Plow!
Welcome, Weight Watchers!!

Preserving Meat: Jerky, Canning, Freezing, and Beyond---Meet the Butcher Series
2025-08-09 11:00 - 12:30 (America/Denver) | Sage Center Kitchen, 675 S. 500 E., American Fork, UT, 84003, United States
Preserving meat is a time-honored tradition that marries practicality with culinary creativity. In this class, you’ll explore four main preservation methods: making flavorful jerky, canning for long-term storage, freezing for convenience, and freeze-drying for modern, lightweight solutions. The demonstration-based format will guide you through techniques, tools, and safety considerations required for each method, along with recipe ideas to try at home. Whether you’re preparing for outdoor adventures or simply reducing food waste, this class offers invaluable insights into preserving the bounty of your kitchen.
Taught by Keith Mitchell
Keith Mitchell, a distinguished expert in the meat and leather industries, has built a remarkable career rooted in a deep passion for history, traditional practices, and sustainable living. Rising from a working-class background, Keith’s journey from a youthful enthusiast to a seasoned professional exemplifies dedication, innovation, and resilience.

Canyon Grove Academy Open House
2025-08-12 17:00 - 18:00 (America/Denver) | Sage Center Kitchen, 675 S. 500 E., American Fork, UT, 84003, United States
Parents and Students come meet the teachers and check out your new classrooms for the year.

Canyon Grove Academy
2025-08-14 09:00 - 15:30 (America/Denver) | Sage Center, 675 S. 500 E., American Fork, UT, 84003, United States
Charter High School and Junior High School meeting here every Tuesday and Thursday during the school year.

Master Freeze Drying Series: Fresh Vegetables
2025-08-14 11:00 - 12:00 (America/Denver) | Sage Center Kitchen, 675 S. 500 E., American Fork, UT, 84003, United States
August 14th – Freeze Drying: Vegetables
Learn how to freeze-dry a variety of vegetables and turn them into crispy chips, healthy snacks, and flavorful side dishes! This class covers the best techniques for preserving vegetables while maintaining taste and nutrition. Discover how to create crunchy, freeze-dried potato chips, veggie snacks, and easy-to-use ingredients for cooking. Participants will sample different freeze-dried vegetables and explore creative ways to enjoy them. Perfect for health-conscious snackers, meal preppers.
Taught by Daren Jensen from Wasatch Freeze Dry who is not only an expert Freeze Dryer, but also a Chef who understands food!
Take this opportunity to gain knowledge and insight into the world of Freeze Drying. Ask your questions and make your freeze drying adventure more efficient and more successful!

Wild Plant Identification Class with Mike Wood
2025-08-16 11:00 - 12:30 (America/Denver) | Sage Center Kitchen, 675 S. 500 E., American Fork, UT, 84003, United States
Learn identification, edibility and medicinal uses of common plants.
Come learn what weeds you can eat. This class is an introduction to wild plants including native plants of Utah and many plants you identify as weeds. Learn how to identify them and how to use them.
Mike Wood is a self-taught wild plant expert. He has been teaching plant identification since 2010 and offers tours for hands on instruction.
Q&A After Presentation

Success by Accident with Mike Wood---Learn how to train yourself to recognize opportunities!
2025-08-23 13:00 - 15:00 (America/Denver) | Sage Center, 675 S. 500 E., American Fork, UT, 84003, United States
Discover how to unlock the hidden wins already in your life and turn them into a springboard for greater achievement. In this powerful and practical class, you’ll learn how to spot the patterns of success that are already working for you — often without you realizing it — and use them to design a more prosperous, fulfilling future.
You’ll gain skills to:
• Recognize and amplify your successes — uncover the hidden habits and moments that are driving positive outcomes in your life.
• Shift your mindset to attract opportunity — learn the mental frameworks that create serendipities and open unexpected doors.
• Turn knowledge into income — discover simple, proven strategies for making money online, even if you’re starting from scratch.
• Create a personal success plan — develop an action blueprint for applying what you learn to your career, relationships, and finances.
This isn’t just theory — it’s an interactive journey where you’ll leave with tools, clarity, and an actionable roadmap to create the life you want. Whether you’re seeking financial freedom, more confidence, or new possibilities, Success by Accident will teach you how to make your next big breakthrough happen… seemingly “by accident.”

Mike started his entrepreneurial journey in 1999 when he stumbled into a new online auction called eBay. He was quickly hooked and within a few years began teaching others how to sell online.
He has created great success for himself and others through eBay, Etsy, Amazon and websites.
He has studied the power of faith and the human mind to understand how abundance is created through thought and emotion.

Service Leadership Academy Weekly Meetings
2025-08-29 09:00 - 12:00 (America/Denver) | Sage and Plow, 675 S. 500 E., American Fork, UT, 84003, United States

BROL Days---- Your Food Storage Health Edge!
2025-08-30 10:30 - 11:30, 2025-08-30 12:00 - 13:00 (America/Denver) | Sage Center Kitchen, 675 S. 500 E., American Fork, UT, 84003, United States
So easy to make, so good, so versatile, and so easy to store, BROL is your food storage health edge! Come learn about and taste this product. Join us for a class in pure deliciousness, 10:30 to 11:30am and 12:00 to 1:00pm.

BROL Days at Sage and Plow with Alice Osborne and Chrisann Patch
2025-08-30 10:30 - 15:30 (America/Denver) | Sage Center Kitchen, 675 S. 500 E., American Fork, UT, 84003, United States
BROL (Barley, Rye, Oats, Lentils; or the gluten-free version, Buckwheat, Rice, Oats, and Lentils) is a pulse—a powerful “health edge” for your daily diet. It promotes:

heart health
stable blood sugar
healthy weight
healthy digestion
cancer protection

BROL is nutrient dense, versatile, and affordable. Let us show you the many ways you can prepare it. One taste and you’re hooked—you’ll be eating it every day!
We will be offering two FREE classes:
•10:30 to 11:30 am
•12:00 to 1:00 pm
Then, for the rest of the day (1:30 to 3:30), we will be answering questions and letting people sample different BROL dishes.

Lehi Community Guitar Class
2025-09-02 17:00 - 18:00 (America/Chicago) | Small Sage Center, 675 S. 500 E., American Fork, 84003, United States
Lehi Community Guitar Class
w/Rebecca Stoker!
We love Rebecca and the amazing work that she is doing for young music students!

Sage and Plow is hosting
Lehi Community Guitar Class this fall!
Jumpstart Your Child’s Motivation to Practice & Help Them Make Friends Through Music.
This is a 10-week program with a final concert.
Classes occur every Tuesday
from 5:00 to 6:00 p.m.
at Sage and Plow in American Fork and are open to ages 10 and up.
Cost of tuition and music materials is $197 per student,
with a $20 rebate for each referral.
The class is registered with Harmony 3rd Party and Utah Fits All Scholarship.
First day of Class is September 2nd! Sign Up Before Spots Fill Up!
Click this link to sign up!
