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X-WR-CALDESC:Events for Sage and Plow
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DTSTART;TZID=America/Denver:20251025T103000
DTEND;TZID=America/Denver:20251025T113000
DTSTAMP:20260422T175245
CREATED:20251021T181307Z
LAST-MODIFIED:20251021T181307Z
UID:10001207-1761388200-1761391800@sageandplow.com
SUMMARY:Brilliant BROL: the Sidekick Potatoes\, Squash and Other Veggies ﻿Can't Live Without!
DESCRIPTION:Come join the delightful Alice and Chrisann of Brilliant Living Us to learn: \n\nBenefits of BROL\nHealth benefits of squash and potatoes\nMise en place\nClean as you go\nBest practices for baking squash…\nBaking potatoes in Instant Pot\nUsing BROL both sweet and savory\n\nAlso enjoy amazing dishes\, including: \n\nSweat Meat Squash Pudding\n“Legal” Soda Pop\nSpaghetti Squash Delizioso\nVersatile Butternut Squash\nBROL and Veggie Hashbrowns\nMany Ways with Signature Soup\nApple Surprise\n\n  \nThis class is Free! We can’t wait to see you there!
URL:https://sageandplow.com/event/brilliant-brol-the-sidekick-potatoes-squash-and-other-veggies-cant-live-without/
LOCATION:Sage Center Kitchen\, 675 S. 500 E.\, American Fork\, UT\, 84003\, United States
ATTACH;FMTTYPE=image/jpeg:https://sageandplow.com/wp-content/uploads/2025/01/Alice-and-Chrisann.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20251009T110000
DTEND;TZID=America/Denver:20251009T120000
DTSTAMP:20260422T175245
CREATED:20250204T184615Z
LAST-MODIFIED:20250924T182416Z
UID:10000652-1760007600-1760011200@sageandplow.com
SUMMARY:Master Freeze Drying Series:  Desserts\, Candy and other Sweets
DESCRIPTION:October 9th – Freeze Dying: Deserts candy and other sweets.\nGet ready for the holiday season by learning how to freeze-dry your favorite candies\, desserts\, and sweet treats! This class covers techniques for preserving holiday confections\, from chocolates to festive baked goods\, while enhancing texture and flavor. Participants will sample a variety of freeze-dried sweets and discover creative ways to use them for gifts\, stocking stuffers\, and holiday celebrations. \nTaught by Daren Jensen from Wasatch Freeze Dry who is not only an expert Freeze Dryer\, but also a Chef who understands food! \nTake this opportunity to gain knowledge and insight into the world of Freeze Drying.  Ask your questions and make your freeze drying adventure more efficient and more successful! \n 
URL:https://sageandplow.com/event/master-freeze-drying-series-desserts-candy-and-other-sweets-3/
LOCATION:Sage Center Kitchen\, 675 S. 500 E.\, American Fork\, UT\, 84003\, United States
CATEGORIES:Self-Reliance Skills
ATTACH;FMTTYPE=image/png:https://sageandplow.com/wp-content/uploads/2024/10/daren-jensen.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20250927T120000
DTEND;TZID=America/Denver:20250927T130000
DTSTAMP:20260422T175245
CREATED:20250823T224528Z
LAST-MODIFIED:20250823T224528Z
UID:10001109-1758974400-1758978000@sageandplow.com
SUMMARY:The Kitchen That Measures Up---Brilliant Living Us!
DESCRIPTION:Learn how to create an efficient kitchen the entire family can work in\, learn how to work smarter\, not harder\, and find help and motivation for returning to the daily family meal as a means to nourish both body and soul. Join us for a class that’ll make cooking fun again\, 10:30 to 11:30am and 12:00 to 1:00pm.
URL:https://sageandplow.com/event/the-kitchen-that-measures-up-brilliant-living-us-2/
LOCATION:Sage Center Kitchen\, 675 S. 500 E.\, American Fork\, UT\, 84003\, United States
CATEGORIES:In the Kitchen,Self-Reliance Skills
ATTACH;FMTTYPE=image/jpeg:https://sageandplow.com/wp-content/uploads/2025/01/Alice-and-Chrisann.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20250927T103000
DTEND;TZID=America/Denver:20250927T113000
DTSTAMP:20260422T175245
CREATED:20250823T224434Z
LAST-MODIFIED:20250823T224434Z
UID:10001108-1758969000-1758972600@sageandplow.com
SUMMARY:The Kitchen That Measures Up---Brilliant Living Us!
DESCRIPTION:Learn how to create an efficient kitchen the entire family can work in\, learn how to work smarter\, not harder\, and find help and motivation for returning to the daily family meal as a means to nourish both body and soul. Join us for a class that’ll make cooking fun again\, 10:30 to 11:30am and 12:00 to 1:00pm.
URL:https://sageandplow.com/event/the-kitchen-that-measures-up-brilliant-living-us/
LOCATION:Sage Center Kitchen\, 675 S. 500 E.\, American Fork\, UT\, 84003\, United States
CATEGORIES:In the Kitchen,Self-Reliance Skills
ATTACH;FMTTYPE=image/jpeg:https://sageandplow.com/wp-content/uploads/2025/01/Alice-and-Chrisann.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20250926T180000
DTEND;TZID=America/Denver:20250926T210000
DTSTAMP:20260422T175245
CREATED:20250831T031652Z
LAST-MODIFIED:20250831T031907Z
UID:10001130-1758909600-1758920400@sageandplow.com
SUMMARY:Harvest Dance--- Family Leadership Academy--- Private Event
DESCRIPTION:
URL:https://sageandplow.com/event/harvest-dance-private-event/
LOCATION:Sage Center Kitchen\, 675 S. 500 E.\, American Fork\, UT\, 84003\, United States
CATEGORIES:Events at Sage and Plow,Homeschool and Education
ATTACH;FMTTYPE=image/jpeg:https://sageandplow.com/wp-content/uploads/2025/08/IMG_4956.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20250911T110000
DTEND;TZID=America/Denver:20250911T120000
DTSTAMP:20260422T175245
CREATED:20250819T211434Z
LAST-MODIFIED:20250819T211434Z
UID:10001097-1757588400-1757592000@sageandplow.com
SUMMARY:Master Freeze Drying Series: Meals and Casseroles
DESCRIPTION:September 11th – Freeze Drying: Meals and Casseroles\nLearn how to freeze-dry casseroles and complete meals for long-term storage without sacrificing taste or nutrition! This class covers meal preparation\, freeze-drying techniques\, proper storage\, and rehydration methods. Participants will sample a variety of freeze-dried meals to compare texture and flavor retention. \nTaught by Daren Jensen from Wasatch Freeze Dry who is not only an expert Freeze Dryer\, but also a Chef who understands food! \nTake this opportunity to gain knowledge and insight into the world of Freeze Drying.  Ask your questions and make your freeze drying adventure more efficient and more successful! \nFREE
URL:https://sageandplow.com/event/master-freeze-drying-series-meals-and-casseroles-3/
LOCATION:Sage Center Kitchen\, 675 S. 500 E.\, American Fork\, UT\, 84003\, United States
CATEGORIES:Self-Reliance Skills
ATTACH;FMTTYPE=image/png:https://sageandplow.com/wp-content/uploads/2024/10/daren-jensen.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20250830T120000
DTEND;TZID=America/Denver:20250830T130000
DTSTAMP:20260422T175245
CREATED:20250823T223345Z
LAST-MODIFIED:20250823T223345Z
UID:10001101-1756555200-1756558800@sageandplow.com
SUMMARY:BROL Days---- Your Food Storage Health Edge!
DESCRIPTION:So easy to make\, so good\, so versatile\, and so easy to store\, BROL is your food storage health edge! Come learn about and taste this product. Join us for a class in pure deliciousness\,  10:30 to 11:30am and 12:00 to 1:00pm.
URL:https://sageandplow.com/event/brol-days-your-food-storage-health-edge-2/
LOCATION:Sage Center Kitchen\, 675 S. 500 E.\, American Fork\, UT\, 84003\, United States
CATEGORIES:In the Kitchen
ATTACH;FMTTYPE=image/jpeg:https://sageandplow.com/wp-content/uploads/2025/01/Alice-and-Chrisann.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20250830T103000
DTEND;TZID=America/Denver:20250830T153000
DTSTAMP:20260422T175245
CREATED:20250703T185036Z
LAST-MODIFIED:20250703T204740Z
UID:10001072-1756549800-1756567800@sageandplow.com
SUMMARY:BROL Days at Sage and Plow with Alice Osborne and Chrisann Patch
DESCRIPTION:BROL (Barley\, Rye\, Oats\, Lentils; or the gluten-free version\, Buckwheat\, Rice\, Oats\, and Lentils) is a pulse—a powerful “health edge” for your daily diet. It promotes: \n\nheart health\nstable blood sugar\nhealthy weight\nhealthy digestion\ncancer protection\n\nBROL is nutrient dense\, versatile\, and affordable. Let us show you the many ways you can prepare it. One taste and you’re hooked—you’ll be eating it every day! \nWe will be offering two FREE classes: \n•10:30 to 11:30 am \n•12:00 to 1:00 pm \nThen\, for the rest of the day (1:30 to 3:30)\, we will be answering questions and letting people sample different BROL dishes. \n 
URL:https://sageandplow.com/event/brol-days-2-free-classes/
LOCATION:Sage Center Kitchen\, 675 S. 500 E.\, American Fork\, UT\, 84003\, United States
CATEGORIES:In the Kitchen,Self and Family Wellness
ATTACH;FMTTYPE=image/jpeg:https://sageandplow.com/wp-content/uploads/2025/01/Alice-and-Chrisann.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20250830T103000
DTEND;TZID=America/Denver:20250830T113000
DTSTAMP:20260422T175245
CREATED:20250823T223246Z
LAST-MODIFIED:20250823T223246Z
UID:10001100-1756549800-1756553400@sageandplow.com
SUMMARY:BROL Days---- Your Food Storage Health Edge!
DESCRIPTION:So easy to make\, so good\, so versatile\, and so easy to store\, BROL is your food storage health edge! Come learn about and taste this product. Join us for a class in pure deliciousness\,  10:30 to 11:30am and 12:00 to 1:00pm.
URL:https://sageandplow.com/event/brol-days-your-food-storage-health-edge/
LOCATION:Sage Center Kitchen\, 675 S. 500 E.\, American Fork\, UT\, 84003\, United States
CATEGORIES:In the Kitchen
ATTACH;FMTTYPE=image/jpeg:https://sageandplow.com/wp-content/uploads/2025/01/Alice-and-Chrisann.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20250816T110000
DTEND;TZID=America/Denver:20250816T123000
DTSTAMP:20260422T175245
CREATED:20250804T213010Z
LAST-MODIFIED:20250806T180537Z
UID:10001084-1755342000-1755347400@sageandplow.com
SUMMARY:Wild Plant Identification Class with Mike Wood
DESCRIPTION:Learn identification\, edibility and medicinal uses of common plants. \nCome learn what weeds you can eat. This class is an introduction to wild plants including native plants of Utah and many plants you identify as weeds. Learn how to identify them and how to use them. \nMike Wood is a self-taught wild plant expert. He has been teaching plant identification since 2010 and offers tours for hands on instruction. \nQ&A After Presentation
URL:https://sageandplow.com/event/wild-plant-identification-class-with-mike-wood/
LOCATION:Sage Center Kitchen\, 675 S. 500 E.\, American Fork\, UT\, 84003\, United States
CATEGORIES:Grid-Free Living,Self-Reliance Skills
ATTACH;FMTTYPE=image/jpeg:https://sageandplow.com/wp-content/uploads/2025/08/IMG_9213.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20250814T110000
DTEND;TZID=America/Denver:20250814T120000
DTSTAMP:20260422T175245
CREATED:20250204T015734Z
LAST-MODIFIED:20250811T204548Z
UID:10000644-1755169200-1755172800@sageandplow.com
SUMMARY:Master Freeze Drying Series:  Fresh Vegetables
DESCRIPTION:August 14th  – Freeze Drying: Vegetables\nLearn how to freeze-dry a variety of vegetables and turn them into crispy chips\, healthy snacks\, and flavorful side dishes! This class covers the best techniques for preserving vegetables while maintaining taste and nutrition. Discover how to create crunchy\, freeze-dried potato chips\, veggie snacks\, and easy-to-use ingredients for cooking. Participants will sample different freeze-dried vegetables and explore creative ways to enjoy them. Perfect for health-conscious snackers\, meal preppers. \nTaught by Daren Jensen from Wasatch Freeze Dry who is not only an expert Freeze Dryer\, but also a Chef who understands food! \nTake this opportunity to gain knowledge and insight into the world of Freeze Drying.  Ask your questions and make your freeze drying adventure more efficient and more successful! \n 
URL:https://sageandplow.com/event/master-freeze-drying-series-fresh-vegetables-2/
LOCATION:Sage Center Kitchen\, 675 S. 500 E.\, American Fork\, UT\, 84003\, United States
CATEGORIES:Self-Reliance Skills
ATTACH;FMTTYPE=image/png:https://sageandplow.com/wp-content/uploads/2024/10/daren-jensen.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20250812T170000
DTEND;TZID=America/Denver:20250812T180000
DTSTAMP:20260422T175245
CREATED:20250716T194858Z
LAST-MODIFIED:20250716T195135Z
UID:10001081-1755018000-1755021600@sageandplow.com
SUMMARY:Canyon Grove Academy Open House
DESCRIPTION:Parents and Students come meet the teachers and check out your new classrooms for the year.
URL:https://sageandplow.com/event/canyon-grove-academy-open-house/
LOCATION:Sage Center Kitchen\, 675 S. 500 E.\, American Fork\, UT\, 84003\, United States
CATEGORIES:Events at Sage and Plow,Homeschool and Education
ATTACH;FMTTYPE=image/png:https://sageandplow.com/wp-content/uploads/2025/04/canyon-grove-logo.png
ORGANIZER;CN="Emily Andersen":MAILTO:emily.andersen@canyongrove.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20250809T110000
DTEND;TZID=America/Denver:20250809T123000
DTSTAMP:20260422T175245
CREATED:20250515T012429Z
LAST-MODIFIED:20250806T183012Z
UID:10000706-1754737200-1754742600@sageandplow.com
SUMMARY:Preserving Meat: Jerky\, Canning\, Freezing\, and Beyond---Meet the Butcher Series
DESCRIPTION:Preserving meat is a time-honored tradition that marries practicality with culinary creativity. In this class\, you’ll explore four main preservation methods: making flavorful jerky\, canning for long-term storage\, freezing for convenience\, and freeze-drying for modern\, lightweight solutions. The demonstration-based format will guide you through techniques\, tools\, and safety considerations required for each method\, along with recipe ideas to try at home. Whether you’re preparing for outdoor adventures or simply reducing food waste\, this class offers invaluable insights into preserving the bounty of your kitchen. \nTaught by Keith Mitchell \nKeith Mitchell\, a distinguished expert in the meat and leather industries\, has built a remarkable career rooted in a deep passion for history\, traditional practices\, and sustainable living. Rising from a working-class background\, Keith’s journey from a youthful enthusiast to a seasoned professional exemplifies dedication\, innovation\, and resilience.
URL:https://sageandplow.com/event/preserving-meat-at-home-meet-the-butcher-series/
LOCATION:Sage Center Kitchen\, 675 S. 500 E.\, American Fork\, UT\, 84003\, United States
CATEGORIES:In the Kitchen,Self-Reliance Skills
ATTACH;FMTTYPE=image/jpeg:https://sageandplow.com/wp-content/uploads/2025/04/Keith-Mitchell.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20250719T110000
DTEND;TZID=America/Denver:20250719T123000
DTSTAMP:20260422T175245
CREATED:20250514T222321Z
LAST-MODIFIED:20250611T221726Z
UID:10000705-1752922800-1752928200@sageandplow.com
SUMMARY:Saving Smart at the Meat Counter---Meet the Butcher Series
DESCRIPTION:Learn how to shop smarter and stretch your budget without compromising on quality. This class focuses on how to decode meat labels\, including USDA grades\, organic certifications\, and nutritional information\, so you can make informed decisions. Discover cost-saving tips\, such as selecting alternative cuts and buying in bulk\, and understand how to balance quality with value. By the end of this class\, you’ll be equipped with the knowledge to maximize savings while bringing home healthful\, delicious options for your family. \n\nTaught by Keith Mitchell \nKeith Mitchell\, a distinguished expert in the meat and leather industries\, has built a remarkable career rooted in a deep passion for history\, traditional practices\, and sustainable living. Rising from a working-class background\, Keith’s journey from a youthful enthusiast to a seasoned professional exemplifies dedication\, innovation\, and resilience.
URL:https://sageandplow.com/event/saving-money-at-the-meat-counter-meet-the-butcher-series/
LOCATION:Sage Center Kitchen\, 675 S. 500 E.\, American Fork\, UT\, 84003\, United States
CATEGORIES:In the Kitchen,Self-Reliance Skills
ATTACH;FMTTYPE=image/jpeg:https://sageandplow.com/wp-content/uploads/2025/04/Keith-Mitchell.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20250710T110000
DTEND;TZID=America/Denver:20250710T120000
DTSTAMP:20260422T175245
CREATED:20250204T015530Z
LAST-MODIFIED:20250616T205610Z
UID:10000641-1752145200-1752148800@sageandplow.com
SUMMARY:Master Freeze Drying Series:  Fresh Fruit
DESCRIPTION:July 10th – Freeze Drying: Fruits\nWith fruit season in just beginning\,  now is the perfect time to learn how to freeze-dry a variety of fruits for long-term enjoyment! This class will cover techniques for preserving everything from berries to tougher-skinned fruits\, with tips on how to prepare and process them for the best results. Participants will sample different freeze-dried fruits and learn how to enhance texture and flavor retention. Perfect for gardeners\, food preservers\, and snack lovers! \nTaught by Daren Jensen from Wasatch Freeze Dry who is not only an expert Freeze Dryer\, but also a Chef who understands food! \nTake this opportunity to gain knowledge and insight into the world of Freeze Drying.  Ask your questions and make your freeze drying adventure more efficient and more successful! \nFREE CLASS!!!
URL:https://sageandplow.com/event/master-freeze-drying-series-fresh-fruit/
LOCATION:Sage Center Kitchen\, 675 S. 500 E.\, American Fork\, UT\, 84003\, United States
CATEGORIES:Self-Reliance Skills
ATTACH;FMTTYPE=image/png:https://sageandplow.com/wp-content/uploads/2024/10/daren-jensen.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20250628T130000
DTEND;TZID=America/Denver:20250628T150000
DTSTAMP:20260422T175245
CREATED:20250614T160058Z
LAST-MODIFIED:20250614T160058Z
UID:10000709-1751115600-1751122800@sageandplow.com
SUMMARY:Wise Nutrition---3-Day Live with Dustie Casuse--- Day 3
DESCRIPTION:🧠 Day 1: Read Between the Lies\nYou’ll learn how to decode food labels and finally see through the deceptive marketing tactics that keep families sick. \nThis day alone will leave you feeling empowered\, in control\, and unshakably clear on what’s real and what’s not. \n  \n🛒 Day 2: Grocery Store Tour – Wise Nutrition Style \nCome with me (virtually or in-person if you’re local!) as we walk the aisles together. \nI’ll point out exactly what to look for\, what to avoid\, and how to make the most nourishing choices. \n🥘Day 3: Recipe Revamp—Ancestral Nourishment Made Easy \nThis is my favorite part— \nI’ll take you into the kitchen and teach you how to upgrade any recipe into nutrient-dense meals using simple swaps and ancestral techniques. Do you have a favorite family recipe you’d like me to revamp? Send it in and I’ll walk you through what to swap. \nYou’ll see how fun\, practical\, and powerful it can be to feed your family in a way that supports real health.
URL:https://sageandplow.com/event/wise-nutrition-3-day-live-with-dustie-casuse-day-3/
LOCATION:Sage Center Kitchen\, 675 S. 500 E.\, American Fork\, UT\, 84003\, United States
CATEGORIES:Events at Sage and Plow,In the Kitchen,Self and Family Wellness,Self-Reliance Skills
ATTACH;FMTTYPE=image/jpeg:https://sageandplow.com/wp-content/uploads/2025/06/Jamie-Kitchen-with-food-touching-lettuce.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20250628T110000
DTEND;TZID=America/Denver:20250628T123000
DTSTAMP:20260422T175245
CREATED:20250514T222044Z
LAST-MODIFIED:20250611T221505Z
UID:10000704-1751108400-1751113800@sageandplow.com
SUMMARY:Mastering Meat Cuts and Cooking Techniques---Meet the Butcher Series
DESCRIPTION:Delve into the art of understanding the many cuts of meat and discover how to bring out the best in each one. This class will guide you through identifying different cuts—such as ribeye\, sirloin\, brisket\, or tenderloin—and understanding their textures\, flavors\, and ideal cooking methods. Whether you’re grilling\, roasting\, braising\, or slow-cooking\, you’ll learn the secrets to achieving perfectly tender and flavorful results every time. Perfect for home cooks looking to elevate their skills or anyone curious about the science behind great cooking. \nSamples will be provided for your tasting pleasure! \nTaught by Keith Mitchell \nKeith Mitchell\, a distinguished expert in the meat and leather industries\, has built a remarkable career rooted in a deep passion for history\, traditional practices\, and sustainable living. Rising from a working-class background\, Keith’s journey from a youthful enthusiast to a seasoned professional exemplifies dedication\, innovation\, and resilience.
URL:https://sageandplow.com/event/cuts-of-meat-and-how-to-cook-them-meet-the-butcher-series/
LOCATION:Sage Center Kitchen\, 675 S. 500 E.\, American Fork\, UT\, 84003\, United States
CATEGORIES:In the Kitchen,Self-Reliance Skills
ATTACH;FMTTYPE=image/jpeg:https://sageandplow.com/wp-content/uploads/2025/04/Keith-Mitchell.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20250626T130000
DTEND;TZID=America/Denver:20250626T160000
DTSTAMP:20260422T175245
CREATED:20250614T155700Z
LAST-MODIFIED:20250614T155830Z
UID:10000708-1750942800-1750953600@sageandplow.com
SUMMARY:Wise Nutrition---3-Day Live with Dustie Casuse--- Day 1
DESCRIPTION:🧠 Day 1: Read Between the Lies\nYou’ll learn how to decode food labels and finally see through the deceptive marketing tactics that keep families sick. \nThis day alone will leave you feeling empowered\, in control\, and unshakably clear on what’s real and what’s not. \n  \n🛒 Day 2: Grocery Store Tour – Wise Nutrition Style \nCome with me (virtually or in-person if you’re local!) as we walk the aisles together. \nI’ll point out exactly what to look for\, what to avoid\, and how to make the most nourishing choices. \n🥘Day 3: Recipe Revamp—Ancestral Nourishment Made Easy \nThis is my favorite part— \nI’ll take you into the kitchen and teach you how to upgrade any recipe into nutrient-dense meals using simple swaps and ancestral techniques. Do you have a favorite family recipe you’d like me to revamp? Send it in and I’ll walk you through what to swap. \nYou’ll see how fun\, practical\, and powerful it can be to feed your family in a way that supports real health.
URL:https://sageandplow.com/event/wise-nutrition-3-day-live-with-dustie-casuse/
LOCATION:Sage Center Kitchen\, 675 S. 500 E.\, American Fork\, UT\, 84003\, United States
CATEGORIES:Events at Sage and Plow,In the Kitchen,Self and Family Wellness,Self-Reliance Skills
ATTACH;FMTTYPE=image/jpeg:https://sageandplow.com/wp-content/uploads/2025/06/Jamie-Kitchen-with-food-touching-lettuce.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20250624T180000
DTEND;TZID=UTC:20250624T193000
DTSTAMP:20260422T175245
CREATED:20250401T220144Z
LAST-MODIFIED:20250611T230024Z
UID:10000690-1750788000-1750793400@sageandplow.com
SUMMARY:We Eat Clay---And Wear it Too w/Neal Bosshardt-- Focus on Food Storage Series
DESCRIPTION:We Eat Clay! \nAttention “Dr. Moms” and other care givers! \nNatural Clay is a totally safe and effective home remedy which has been used for such external problems as acne\, eczema\, cuts\, bruises\, bee stings\, spider bites\, infections and burns. \nIt has been used internally for such things as diarrhea\, constipation\, colitis\, diverticulitis\, food poisoning\, acid indigestion\, heartburn\, and ulcers. \nNeal Bosshardt\, whose family has been using clay medicinally for over 40 years\, will present a fun\, hands-on workshop full of ideas on how to use this amazing natural product for healing. \nFor each ticket purchased\, you’ll go home with an informational clay booklet  and a quart jar of prepared clay to have on hand. That’s a $90+ value!!! (Bring your own empty jar or purchase a jar in store. We’ll also have the plastic jar lids available for purchase in the store.)
URL:https://sageandplow.com/event/we-eat-clay-and-wear-it-too-w-neal-bosshardt-focus-on-food-storage-series-8/
LOCATION:Sage Center Kitchen\, 675 S. 500 E.\, American Fork\, UT\, 84003\, United States
CATEGORIES:Self and Family Wellness
ATTACH;FMTTYPE=image/jpeg:https://sageandplow.com/wp-content/uploads/2024/10/neal-bosshardt.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20250624T170000
DTEND;TZID=UTC:20250624T200000
DTSTAMP:20260422T175245
CREATED:20250510T201209Z
LAST-MODIFIED:20250618T163854Z
UID:10000702-1750784400-1750795200@sageandplow.com
SUMMARY:Clay Booth by Redmond Life
DESCRIPTION:We Eat Clay! \nRedmond will join Neal today in displaying a Clay Booth to answer all your questions about the amazing Bentonite Clay that they offer!
URL:https://sageandplow.com/event/clay-booth-by-redmond-life/
LOCATION:Sage Center Kitchen\, 675 S. 500 E.\, American Fork\, UT\, 84003\, United States
CATEGORIES:Self and Family Wellness
ATTACH;FMTTYPE=image/jpeg:https://sageandplow.com/wp-content/uploads/2025/05/Redmond_Clay_Family-01_2_4167x.png.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20250612T110000
DTEND;TZID=America/Denver:20250612T120000
DTSTAMP:20260422T175245
CREATED:20250204T015430Z
LAST-MODIFIED:20250510T194529Z
UID:10000640-1749726000-1749729600@sageandplow.com
SUMMARY:Master Freeze Drying Series:  Healthy Snacks and Treats---Free Class
DESCRIPTION:June 12th – Freeze Drying: Healthy Snacks and Treats\nFree Class! \nDitch over-processed candies and treats by learning how to freeze-dry delicious\, healthy snacks and desserts! This class covers techniques for preserving fruits\, yogurt\, homemade treats\, and more—retaining nutrients and flavor without artificial additives. Participants will sample a variety of freeze-dried goodies and discover how to create wholesome\, shelf-stable alternatives for the whole family. Perfect for health-conscious snackers and food preservation enthusiasts! \nTaught by Daren Jensen from Wasatch Freeze Dry who is not only an expert Freeze Dryer\, but also a Chef who understands food! \nTake this opportunity to gain knowledge and insight into the world of Freeze Drying.  Ask your questions and make your freeze drying adventure more efficient and more successful! \nThis is a FREE Class!  Come Join Us!
URL:https://sageandplow.com/event/master-freeze-drying-series-healthy-snacks-and-treats-2/
LOCATION:Sage Center Kitchen\, 675 S. 500 E.\, American Fork\, UT\, 84003\, United States
CATEGORIES:Self-Reliance Skills
ATTACH;FMTTYPE=image/png:https://sageandplow.com/wp-content/uploads/2024/10/daren-jensen.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20250517T110000
DTEND;TZID=UTC:20250517T130000
DTSTAMP:20260422T175245
CREATED:20250117T053049Z
LAST-MODIFIED:20250514T212600Z
UID:10000592-1747479600-1747486800@sageandplow.com
SUMMARY:Our Family's Favorite Bean Recipes--- Focus on Food Storage Series
DESCRIPTION:Taught by owner of Sage and Plow\, Chirine Wadsworth! \nCome join us as we demonstrate and you sample some of our favorite bean recipes: \nThe best Hummus Dip\, ever! \nBlack Bean Salsa \nChirine’s Famous Baked Beans \nCafe Rio Style Beans \nLearn how simple it is to incorporate beans into your diet! \n 
URL:https://sageandplow.com/event/rice-and-beans-navajo-style-focus-on-food-storage-series-2/
LOCATION:Sage Center Kitchen\, 675 S. 500 E.\, American Fork\, UT\, 84003\, United States
CATEGORIES:In the Kitchen,Self-Reliance Skills
ATTACH;FMTTYPE=image/png:https://sageandplow.com/wp-content/uploads/2025/01/Chirine.jpg.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20250515T180000
DTEND;TZID=UTC:20250515T190000
DTSTAMP:20260422T175245
CREATED:20250117T052934Z
LAST-MODIFIED:20250514T211816Z
UID:10000591-1747332000-1747335600@sageandplow.com
SUMMARY:Beans Navajo Style---Navajo Tacos!! --- Focus on Food Storage Series
DESCRIPTION:Anna Benally is Native American of the Navajo tribe.  She will teach us how to make authentic Navajo Tacos. . . she will also share the history behind Anasazi Beans!  Should be a fascinating class!  Please join us! \nShe loves sharing her culture with others.  Teaching about foods is one of the ways she likes to share her culture.  She’s married (53 years) and has 5 daughters.  She graduated and retired from BYU.
URL:https://sageandplow.com/event/rice-and-beans-navajo-style-focus-on-food-storage-series/
LOCATION:Sage Center Kitchen\, 675 S. 500 E.\, American Fork\, UT\, 84003\, United States
CATEGORIES:In the Kitchen,Self-Reliance Skills
ATTACH;FMTTYPE=image/jpeg:https://sageandplow.com/wp-content/uploads/2025/01/Anna-Benally.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20250510T110000
DTEND;TZID=America/Denver:20250510T120000
DTSTAMP:20260422T175245
CREATED:20250204T015026Z
LAST-MODIFIED:20250506T203438Z
UID:10000637-1746874800-1746878400@sageandplow.com
SUMMARY:Master Freeze Drying Series:  Eggs and Dairy
DESCRIPTION:May 10th – Freeze Drying: Eggs and Dairy\nLearn how to successfully freeze-dry eggs\, milk\, cheese\, and other dairy products for long-term storage without losing flavor or nutrition. This class covers preparation\, freeze-drying techniques\, and storage methods to ensure high-quality results. Participants will sample freeze-dried dairy products and discover their many uses in cooking and baking. \nTaught by Daren Jensen from Wasatch Freeze Dry who is not only an expert Freeze Dryer\, but also a Chef who understands food! \nTake this opportunity to gain knowledge and insight into the world of Freeze Drying.  Ask your questions and make your freeze drying adventure more efficient and more successful! \nEach $20 Ticket admits 2 people from the same family.
URL:https://sageandplow.com/event/master-freeze-drying-series-eggs-and-dairy/
LOCATION:Sage Center Kitchen\, 675 S. 500 E.\, American Fork\, UT\, 84003\, United States
CATEGORIES:Self-Reliance Skills
ATTACH;FMTTYPE=image/png:https://sageandplow.com/wp-content/uploads/2024/10/daren-jensen.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20250410T180000
DTEND;TZID=America/Denver:20250410T190000
DTSTAMP:20260422T175245
CREATED:20250204T014757Z
LAST-MODIFIED:20250324T222317Z
UID:10000636-1744308000-1744311600@sageandplow.com
SUMMARY:Master Freeze Drying Series:  Sage and Plow Edition
DESCRIPTION:April 10th – Freeze Drying: Sage and Plow Edition\nDiscover how to freeze-dry a wide variety of ingredients available at Sage & Plow\, from fresh produce and bulk meats to pasta and more! This class will teach you how to preserve quality foods while drastically reducing your grocery costs. Learn proper preparation\, freeze-drying techniques\, and storage tips to build a long-lasting pantry with nutritious\, cost-effective meals. Taste samples and see firsthand how freeze-dried foods retain flavor and quality! \nTaught by Daren Jensen from Wasatch Freeze Dry who is not only an expert Freeze Dryer\, but also a Chef who understands food! \nFeaturing the amazing things Sage and Plow offers that you can Freeze Dry! \nTake this opportunity to gain knowledge and insight into the world of Freeze Drying.  Ask your questions and make your freeze drying adventure more efficient and more successful! \nEach $20 Ticket admits 2 people from the same family.
URL:https://sageandplow.com/event/master-freeze-drying-series-sage-and-plow-edition-2/
LOCATION:Sage Center Kitchen\, 675 S. 500 E.\, American Fork\, UT\, 84003\, United States
CATEGORIES:Self-Reliance Skills
ATTACH;FMTTYPE=image/png:https://sageandplow.com/wp-content/uploads/2024/10/daren-jensen.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20250410T110000
DTEND;TZID=America/Denver:20250410T120000
DTSTAMP:20260422T175245
CREATED:20250204T014725Z
LAST-MODIFIED:20250324T222456Z
UID:10000635-1744282800-1744286400@sageandplow.com
SUMMARY:Master Freeze Drying Series:  Sage and Plow Edition
DESCRIPTION:April 10th – Freeze Drying: Sage and Plow Edition\nDiscover how to freeze-dry a wide variety of ingredients available at Sage & Plow\, from fresh produce and bulk meats to pasta and more! This class will teach you how to preserve quality foods while drastically reducing your grocery costs. Learn proper preparation\, freeze-drying techniques\, and storage tips to build a long-lasting pantry with nutritious\, cost-effective meals. Taste samples and see firsthand how freeze-dried foods retain flavor and quality! \nTaught by Daren Jensen from Wasatch Freeze Dry who is not only an expert Freeze Dryer\, but also a Chef who understands food! \nFeaturing the amazing things Sage and Plow offers that you can Freeze Dry! \nTake this opportunity to gain knowledge and insight into the world of Freeze Drying.  Ask your questions and make your freeze drying adventure more efficient and more successful! \nEach $20 Ticket admits 2 people from the same family.
URL:https://sageandplow.com/event/master-freeze-drying-series-sage-and-plow-edition/
LOCATION:Sage Center Kitchen\, 675 S. 500 E.\, American Fork\, UT\, 84003\, United States
CATEGORIES:Self-Reliance Skills
ATTACH;FMTTYPE=image/png:https://sageandplow.com/wp-content/uploads/2024/10/daren-jensen.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20250313T180000
DTEND;TZID=America/Denver:20250313T190000
DTSTAMP:20260422T175245
CREATED:20250204T013839Z
LAST-MODIFIED:20250213T000315Z
UID:10000633-1741888800-1741892400@sageandplow.com
SUMMARY:Master Freeze Drying Series:  Meals and Casseroles
DESCRIPTION:March 13th – Freeze Drying: Meals and Casseroles\nLearn how to freeze-dry casseroles and complete meals for long-term storage without sacrificing taste or nutrition! This class covers meal preparation\, freeze-drying techniques\, proper storage\, and rehydration methods. Participants will sample a variety of freeze-dried meals to compare texture and flavor retention. \nTaught by Daren Jensen from Wasatch Freeze Dry who is not only an expert Freeze Dryer\, but also a Chef who understands food! \nTake this opportunity to gain knowledge and insight into the world of Freeze Drying.  Ask your questions and make your freeze drying adventure more efficient and more successful! \nEach $20 Ticket admits 2 people from the same family.
URL:https://sageandplow.com/event/master-freeze-drying-series-meals-and-casseroles/
LOCATION:Sage Center Kitchen\, 675 S. 500 E.\, American Fork\, UT\, 84003\, United States
CATEGORIES:Self-Reliance Skills
ATTACH;FMTTYPE=image/png:https://sageandplow.com/wp-content/uploads/2024/10/daren-jensen.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20250313T110000
DTEND;TZID=America/Denver:20250313T120000
DTSTAMP:20260422T175245
CREATED:20250204T013909Z
LAST-MODIFIED:20250213T000238Z
UID:10000634-1741863600-1741867200@sageandplow.com
SUMMARY:Master Freeze Drying Series: Meals and Casseroles
DESCRIPTION:March 13th – Freeze Drying: Meals and Casseroles\nLearn how to freeze-dry casseroles and complete meals for long-term storage without sacrificing taste or nutrition! This class covers meal preparation\, freeze-drying techniques\, proper storage\, and rehydration methods. Participants will sample a variety of freeze-dried meals to compare texture and flavor retention. \nTaught by Daren Jensen from Wasatch Freeze Dry who is not only an expert Freeze Dryer\, but also a Chef who understands food! \nTake this opportunity to gain knowledge and insight into the world of Freeze Drying.  Ask your questions and make your freeze drying adventure more efficient and more successful! \nEach $20 Ticket admits 2 people from the same family.
URL:https://sageandplow.com/event/master-freeze-drying-series-meals-and-casseroles-2/
LOCATION:Sage Center Kitchen\, 675 S. 500 E.\, American Fork\, UT\, 84003\, United States
CATEGORIES:Self-Reliance Skills
ATTACH;FMTTYPE=image/png:https://sageandplow.com/wp-content/uploads/2024/10/daren-jensen.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20250222T110000
DTEND;TZID=UTC:20250222T130000
DTSTAMP:20260422T175245
CREATED:20250116T081921Z
LAST-MODIFIED:20250117T052137Z
UID:10000582-1740222000-1740229200@sageandplow.com
SUMMARY:Baking w/Grains Navajo Style--- Focus on Food Storage Series
DESCRIPTION:Anna Benally is Native American of the Navajo tribe. \nShe loves sharing her culture with others.  Teaching about foods is one of the ways she likes to share her culture.  She’s married (53 years) and has 5 daughters.  She graduated and retired from BYU.
URL:https://sageandplow.com/event/baking-w-grains-navajo-style-focus-on-food-storage-series-2/
LOCATION:Sage Center Kitchen\, 675 S. 500 E.\, American Fork\, UT\, 84003\, United States
CATEGORIES:In the Kitchen,Self-Reliance Skills
ATTACH;FMTTYPE=image/jpeg:https://sageandplow.com/wp-content/uploads/2025/01/Anna-Benally.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20250220T180000
DTEND;TZID=UTC:20250220T200000
DTSTAMP:20260422T175245
CREATED:20250117T052404Z
LAST-MODIFIED:20250117T052404Z
UID:10000581-1740074400-1740081600@sageandplow.com
SUMMARY:Baking w/Grains Navajo Style--- Focus on Food Storage Series
DESCRIPTION:Anna Benally is Native American of the Navajo tribe. \nShe loves sharing her culture with others.  Teaching about foods is one of the ways she likes to share her culture.  She’s married (53 years) and has 5 daughters.  She graduated and retired from BYU.
URL:https://sageandplow.com/event/baking-w-grains-navajo-style-focus-on-food-storage-series-3/
LOCATION:Sage Center Kitchen\, 675 S. 500 E.\, American Fork\, UT\, 84003\, United States
CATEGORIES:In the Kitchen,Self-Reliance Skills
ATTACH;FMTTYPE=image/jpeg:https://sageandplow.com/wp-content/uploads/2025/01/Anna-Benally.jpg
END:VEVENT
END:VCALENDAR