Master Freeze Drying Series: Protein– Beef, Chicken, Pork and Fish
Sage Center Kitchen 675 S. 500 E., American Fork, UT, United StatesTaught by Daren Jensen from Wasatch Freeze Dry who is not only an expert Freeze Dryer, but also a Chef who understands food! Take this opportunity to gain knowledge and insight into the world of Freeze Drying. Ask your questions and make your freeze drying adventure more efficient and more successful! Each $20 Ticket admits […]