Spiced Hot Wassail: A Holiday Must
We love the warmth and comfort this spiced wassail offers on a cold winter day. Especially fun at Christmas time, but good anytime! You'll love the delicious smell wafting through your home.
Hot Wassail
A family favorite, spicy and fruity and warm.
- large stockpot
- 2 1/4 cups sugar (you can use honey)
- 4 cups water
- 2 cinnamon sticks (full-sized)
- 8 allspice berries
- 10 cloves
- 1 whole piece dried ginger root
- 4 cups orange juice
- 2 cups lemon juice
- 2 quarts apple cider
Combine all ingredients in stockpot or crockpot. Simmer for 1 or more hours to allow flavors to marry.
When ready to serve, strain out the whole spices.
Serve warm.