• Thermal Cooking with Cindy Miller– Focus on Food Storage Series

    Sage Center 675 S. 500 E., American Fork, UT, United States

    Cindy McMullin Miller is a dedicated thermal cooking instructor and author with over 10 years of experience in the field. She is the creator of the acclaimed cookbook, "Let's Make […]

    $10.00 – $15.00
  • Dutch Oven Cooking with Stan Howell–Focus on Food Storage Series

    Sage Center 675 S. 500 E., American Fork, UT, United States

    This class will be taught by Stan Howell, a dutch-oven enthusiast. Topics he will be covering include: Choosing a Dutch oven Important Basics and Tips of Dutch-Oven Cooking 12 Great […]

    $10.00 – $15.00
  • Solar Energy, Energy Storage— with Glenn Jakins

    Sage Center 675 S. 500 E., American Fork, UT, United States

    Explore Solar and Battery Backup: Creating Energy Security Are you interested in learning how solar and battery backup work? Join us for an enlightening discussion introducing how these technologies can […]

    $10.00 – $15.00
  • Preserving Meat: Jerky, Canning, Freezing, and Beyond—Meet the Butcher Series

    Sage Center Kitchen 675 S. 500 E., American Fork, UT, United States

    Preserving meat is a time-honored tradition that marries practicality with culinary creativity. In this class, you’ll explore four main preservation methods: making flavorful jerky, canning for long-term storage, freezing for […]

    $10.00 – $15.00
  • Canyon Grove Academy Open House

    Sage Center Kitchen 675 S. 500 E., American Fork, UT, United States

    Parents and Students come meet the teachers and check out your new classrooms for the year.

  • Canyon Grove Academy

    Sage Center 675 S. 500 E., American Fork, UT, United States

    Charter High School and Junior High School meeting here every Tuesday and Thursday during the school year.  

  • Master Freeze Drying Series: Fresh Vegetables

    Sage Center Kitchen 675 S. 500 E., American Fork, UT, United States

    August 14th  – Freeze Drying: Vegetables Learn how to freeze-dry a variety of vegetables and turn them into crispy chips, healthy snacks, and flavorful side dishes! This class covers the […]

    Free
  • Wild Plant Identification Class with Mike Wood

    Sage Center Kitchen 675 S. 500 E., American Fork, UT, United States

    Learn identification, edibility and medicinal uses of common plants. Come learn what weeds you can eat. This class is an introduction to wild plants including native plants of Utah and […]

    Free
  • BROL Days—- Your Food Storage Health Edge!

    Sage Center Kitchen 675 S. 500 E., American Fork, UT, United States

    So easy to make, so good, so versatile, and so easy to store, BROL is your food storage health edge! Come learn about and taste this product. Join us for […]

  • BROL Days at Sage and Plow with Alice Osborne and Chrisann Patch

    Sage Center Kitchen 675 S. 500 E., American Fork, UT, United States

    BROL (Barley, Rye, Oats, Lentils; or the gluten-free version, Buckwheat, Rice, Oats, and Lentils) is a pulse—a powerful “health edge” for your daily diet. It promotes: heart health stable blood […]

    Free
  • BROL Days—- Your Food Storage Health Edge!

    Sage Center Kitchen 675 S. 500 E., American Fork, UT, United States

    So easy to make, so good, so versatile, and so easy to store, BROL is your food storage health edge! Come learn about and taste this product. Join us for […]

  • Lehi Community Guitar Class

    Small Sage Center 675 S. 500 E., American Fork, United States

    Lehi Community Guitar Class w/Rebecca Stoker! We love Rebecca and the amazing work that she is doing for young music students! Sage and Plow is hosting Lehi Community Guitar Class […]